The soft cal pellets at the tractor supply will they work for the Holy Italian peppers and squash plants?@Figgerlickinggood
Holy Italian is getting a lot of real estate in my garden this year. It didn't take me long to realize they're a winner. Big, sweet and thick walls. Good production.
I need to grow a lot of them. Not only are they great fresh, but the impressed me so much I want enough to paste and can for the sauce that goes into my soppressate. For me these are the perfect sweet red pepper!
For sweet I'm doing mostly the Holy Italian and Nardello with some Chocolate Bell.... Plus one more the family was growing in Sicily that I'm trying for the first time here. Not as huge but super sweet.
I wanted to try Nardello for a while, just never got it. Does it have thick wall? I don't like the toughness of thick wall peppers.@Figgerlickinggood
Holy Italian is getting a lot of real estate in my garden this year. It didn't take me long to realize they're a winner. Big, sweet and thick walls. Good production.
I need to grow a lot of them. Not only are they great fresh, but the impressed me so much I want enough to paste and can for the sauce that goes into my soppressate. For me these are the perfect sweet red pepper!
For sweet I'm doing mostly the Holy Italian and Nardello with some Chocolate Bell.... Plus one more the family was growing in Sicily that I'm trying for the first time here. Not as huge but super sweet.
Not sure about Nardello I’m not growing that variety. You’ll have to ask @TorontoJoe . In his post #2 above he mentioned he was growing it.