ETXfigs
Well-known member
I haven't grown any huge figs but I think it's an interesting topic for discussion. From what I've been reading, it seems that really large figs don't usually have as good of flavor as smaller figs, but I did read about a guy who grew a noncaprified 205 gram YLN on a tissue culture fig tree in a 10 gallon bucket in NYC, and he said it was very delicious. It got me wondering if my LSU Gold or DrGowaty could get me into the 100 gram club. Does anyone here grow big figs like that? They might be good for making jam or something. I am interested in any suggestions of varieties that will produce 100+ gram figs. Can you help me make a list of fig varieties that produce 100 gram figs? Here is a start of some that I think might make the list:
Golden Riverside
Armenian
Yellow Long Neck
Brooklyn White
I-258
LSU Gold
Vern's Brown Turkey
Nixon Peace
Desert King
Stella
Dalmatie
Masui
Fiorone Di Ruvo
Longue d'Aout/LdA
(I am editing the list to add more varieties)
Golden Riverside
Armenian
Yellow Long Neck
Brooklyn White
I-258
LSU Gold
Vern's Brown Turkey
Nixon Peace
Desert King
Stella
Dalmatie
Masui
Fiorone Di Ruvo
Longue d'Aout/LdA
(I am editing the list to add more varieties)
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