High tunnel figs still ripening in SC

Trustyfarms

Trustyfarms

Active member
White Dall Osso:  [font=Helvetica, Arial, Verdana, sans-serif]bright berry flavor with pleasant seed crunch that is reported to ripen earlier than White Madeira #1. This is a first year tree so it will be interesting to see how it does next year.[/font]

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Moro de Caneva (Nerino): refreshing creamy flesh with mild sweetness that lingers on your palate.

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[font=Helvetica, Arial, Verdana, sans-serif]Mercedes Gem: bright fruity berry with notes of raspberry. It continues to retain intense flavor even with cool nights in the 50’s. The key is to let it shrivel for the best flavor to where you see twisting skin at the stem.[/font]

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JMF75 said:
Does White Dal Osso produce mule figs as well? Looks like a winner 👍
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It didn't produce any mule figs this year all were normally shaped.  I sourced it from Ahmed after he talked it up at the previous Fig Frolic in TN and so far I'm impressed and it will get another year to prove itself.
 
Dall'Osso.... there's a fig I haven't heard mentioned in a while. I'm unfamiliar with the "White". Please keep us posted on how this one does for you.
 
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