varieties

Some of you may know, but Paolo Belloni discovered a company established in 1910 that specializes on fig processing. He therefore signed an agreement to supply them with his figs and they created some products. Paolo was so kind that he send me some of his products. One are oven baked figs...

I picked it up from Thierry this year, because it seemed quite interesting, but I don't know how unique it is and whether it is a synonym of "Moscatel Preto" or not. The picks on Thierry website seem different, so I hope it will be, but more info from someone who grows it ould be much...